Sweet kozhukattai or sweet modak is Ganesh Chaturthi special recipe, made by steaming rice flour dumplings stuffed with sweet stuffings like sesame or ellu mix and coconut sweet mix.
Tips/notes: 1) Do not overcook the kozhukattais more than recommended time, else they may turn hard. 2) While making the dough, the water should be very (roll boiling) hot to get crackless modaks. If the rice flour not cooked in the hot water properly, then while making cup shape the dough may get cracks and break. 3) You can prepare ellu poornam without groundnuts also. 4) Always close the prepared dough with damp cloth to avoid drying.