Coconut/Thengai chutney is one of the staple foods of tamilnadu cuisine. This chutney is very popular in Andhra too. No homes will have breakfast without this side company in southindia. It goes well with idly, dosa, upma, venpongal and many other breakfast items. This is super easy and fast recipe, you can make just in few mins. A fresh coconut is all required to prepare this yum coconut chutney. Stepwise pictures provided for beginners.