Preparation:

How to remove the kernels from fresh & raw corn cob:

• Remove the outer covers of the fresh corn layer by layer.
• Using a strong and large knife, just shave off the kernels from top to bottom like this. Please refer to the video for better understanding.
• Do not remove the kernels too deep from their roots as the roots may be too hard to boil.
• Collect all the grains in the same way and boil and you can use this in different ways like salads, gravies, stir-fries and chat recipes.

Boil corn kernels:

• Add a cup of water and pressure cook the corn for one whistle.
• Release pressure and drain the excess water if any.

Recipe:

Salad dressing:

• In a small cup, add a tsp of oil preferably olive oil.
• Add lemon juice with oil. Also add salt, pepper powder and chilli powder.
• Mix everything and your salad dressing is ready.

Fixing salad:

• Take cooked corn in a large mixing bowl.
• You can add the salad dressing now and mix well with the warm corn. This is just the masala corn we get in chat stalls.
• To make a salad, add onion and tomato pieces.
• Also, add grated carrot and green leaves like fresh spinach or mint if you wish.
• Combine them all and serve the salad as breakfast or starter before a meal. It is a healthy snack option too.