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Mutton thin gravy | Mutton thanni kulambu

Sangskitchen
Learn how to make easy and tasty mutton thin gravy using a pressure without coconut.
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Cook Time 20 minutes
Marination 30 minutes
Total Time 50 minutes
Course Non-veg, Side Dish
Cuisine Indian
Servings 6
Calories 300 kcal

Ingredients
  

Ingredients:

    For marination:

    • ½ kg mutton
    • 1 cup curd
    • ½ tsp salt
    • ¼ tsp turmeric powder
    • ½ tsp chilli powder
    • ¼ tsp pepper powder
    • ½ tsp gg paste

    Other ingredients:

    • 2 tbsp oil
    • 1 bay leaf
    • 2 cinnamon
    • 5 cloves
    • ½ tsp fennel seeds
    • 1 green chilli
    • 15 shallots or 2 big onions
    • 1 tsp gg paste
    • 2 tomatoes
    • ¾ tsp chilli powder
    • 1 tsp coriander powder
    • 1 ½ tsp salt
    • 2 cups water (approx.)
    • Coriander leaves

    Instructions
     

    Preparation:

      How to marinate the mutton:

      • Rinse and clean the pieces thoroughly.
      • Take the mutton in a bowl.
      • Add curd, salt, turmeric powder, chilli powder, ginger garlic paste and pepper powder.
      • Combine everything with the pieces and keep aside this marination for 20 to 30 minutes.

      How to make Mutton thin gravy in a pressure cooker:

      • Heat oil, add bay leaf, cinnamon sticks, cloves, and fennel seeds.
      • Put green chilli, onions and saute well until onions turn light brown in color.
      • Add ginger garlic paste and fry until the raw smell goes off.
      • Put the Mutton pieces along with the marination.
      • Now add tomatoes and mix.
      • Also add the spice powders, chilli powder and coriander powder with required salt.
      • Pressure cook the mutton along with the spices for six whistles.
      • After the pressure drops, open the lid and garnish with coriander leaves.
      • Serve with hot rice, idly and dosas.

      Notes

      Tips: 1) Marination is to give softness to the pieces and if you don't have time for marination, just skip that part and add curd while sauteing tomato. 2) Adjust the chilli powder according to your taste.

      Nutrition

      Calories: 300kcal
      Keyword How to make mutton gravy in pressure cooker, Mutton gravy in cooker, Mutton gravy without coconut, Mutton thanni kulambu, Mutton thanni kulambu seivadhu eppadi, Mutton thanni kuzhambu, Mutton thin gravy
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