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spicy avocado cake

Avocado spice cake | Eggless Spicy Avocado cake

Sangskitchen
Avocado spice cake is a spicy eggless cake made with mashed avocado, flour and your favorite spices.
5 from 3 votes
Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Breakfast, Snack
Cuisine American, Global
Servings 8 slices
Calories 70 kcal

Equipment

  • 8"4" bread pan

Ingredients
  

  • 1 Avocado ripen
  • ¼ cup Oil
  • 2 tbsp Honey
  • 1 Garlic clove
  • ½ tsp Italian herbs + Chilli flakes
  • 1 tsp Salt
  • ¼ tsp Pepper powder
  • 1/8 tsp Cinnamon powder
  • 1.5 cups All-purpose flour
  • 1 tsp Baking powder
  • ¼ tsp Baking soda
  • ½ cup Warm water as needed

Instructions
 

Preparation:

  • Choose a ripe Avocado, mash well.
  • Preheat the oven to 375F(190°C).
  • Prepare a 8"*4" bread pan by greasing the sides. You can put a parchment paper on the bottom.

Recipe for spicy Avocado cake:

  • Take the ripe Avocado in a mixing bowl and add a 1/4 cup of oil. Beat and mix oil with Avocado using a whisk.
  • Next add 2tbsp of honey, mix again and add 1tsp of finely chopped garlic.
  • Add your favorite choice of seasoning. I added a tsp of Italian mixed herbs plus red chilli flakes with a tsp of salt and a quarter tsp of pepper powder. Also put a pinch of cinnamon powder.
  • Next keep a sieve on the bowl and add 1.5 cups of flour with a tsp of baking powder and 1/4 tsp of baking soda.
  • Sieve the flour and salts into the bowl and combine everything with a spatula.
  • Add required warm water to make the cake batter smooth and semi-liquid form. Don't add excess water.

Bake Avocado spice cake:

  • Fill the prepared bread pan with the cake batter. Tap on the counter a few times to remove excess air bubbles.
  • Smooth out the top and bake at 375F for 30 to 40 mins in a preheated oven until done.
  • Keep the cake pan in the middle rack. Check the cake after 30mins and take out if it's done. Leave it for a few more minutes if needed.
  • Allow the cake to cool down completely on a rack. Remove the parchment paper and let it cool.
  • Cut the spicy Avocado cake gently into slices and serve with masala tea or green tea.

Video

Notes

Tips:
1) You can top the cake with chopped nuts or dark choco chips if you prefer.
2) Feel free to adjust the spices to suit your taste.
3) Baking time depends on the pan size and the oven type. As this is a dense cake do check and decide on the timings.

Nutrition

Serving: 1sliceCalories: 70kcal
Keyword avocado cake, cake with avocado, spicy cake
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