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Pizza dosa | Dosa pizza recipe with video

Sangskitchen
Pizza dosa or dosa pizza is a simple and quick dosa recipe coming under kids’ special breakfast. This is a super quick recipe if you have dosa batter readily available. This is easy breakfast recipe for kids and you can top with any vegetables as per your preference.
5 from 1 vote
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Breakfast, Snack
Cuisine Indian
Servings 2
Calories 200 kcal

Ingredients
  

Ingredients:

  • 1 cup dosa batter
  • 2 tbsp pizza sauce
  • ½ cup grated cheese
  • ¼ cup diced capsicum
  • ¼ cup diced onion
  • Oregano optional
  • Red chilli flakes optional

Instructions
 

Recipe:

  • Pour one small ladle full of dosa batter in hot dosa tawa.
  • Don’t spread for thick pan pizza style dosa. You can make two to three at a time according to your tawa size.
  • Cook in less temperature. After two minutes, when the bottom side is cooked, flip dosa to the other side.
  • Again cook for two minutes. Press the small utthappas with the dosa flip slightly.
  • Flip them back to the original position. Now both the sides are cooked, but not roasted. Be careful not to burn.
  • On the cooked top side, apply pizza sauce, spread it evenly.
  • Spread with grated cheese.
  • Top it with chopped vegetables.
  • At this stage, you can sprinkle with oregano or chilli flakes seasoning if you like.
  • Close with a lid and cook in low flame for 2-4 minutes until the cheese melts.
  • Serve hot as breakfast or pack in box.

Notes

Tips/notes:
  • Cook fully in low flame to cook the inside of thick dosa. Careful not to roast.
  • Top with your preferred veggies.

Nutrition

Calories: 200kcal
Keyword dosa pizza, pizza dosa
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